1

The Logic of Chemical Synthesis

Year:
1996
Language:
english
File:
PDF, 138 KB
english, 1996
2

Book Review: The Science of Cooking. By Peter Barham

Year:
2001
Language:
english
File:
PDF, 50 KB
english, 2001
4

Constituents of commercial Labdanum oil

Year:
1998
Language:
english
File:
PDF, 402 KB
english, 1998
5

What Einstein Told His Cook. Von Robert L. Wolke und Marlene Parrish.

Year:
2003
Language:
german
File:
PDF, 57 KB
german, 2003
7

Book Review: The Curious Cook. More Kitchen Science and Lore. By H. McGee

Year:
1996
Language:
english
File:
PDF, 482 KB
english, 1996
11

Structure-Odour Correlation. Part XXII. Jasmone Analogues

Year:
1996
Language:
english
File:
PDF, 305 KB
english, 1996
14

Simple synthesis of 5-methyl-2-isopropylfuran

Year:
1988
Language:
english
File:
PDF, 172 KB
english, 1988
21

Constituents of Juniperus recurva var. squamata Oil

Year:
1988
Language:
english
File:
PDF, 237 KB
english, 1988
23

Essential oil of curcuma longa l. leaves

Year:
1990
Language:
english
File:
PDF, 139 KB
english, 1990
29

Le Nouvel Afrique Asie: October 1997, Paris

Year:
1997-1998
Language:
english
File:
PDF, 101 KB
english, 1997-1998
30

What Einstein Told his Cook. Edited by Robert L. Wolke and Marlene Parrish.

Year:
2003
Language:
english
File:
PDF, 57 KB
english, 2003
32

Cyclic 1,2- and 1,3-dithiaketones

Year:
1998
Language:
english
File:
PDF, 175 KB
english, 1998
36

Reaktionen von 1-Chlor-2-phenyl-1-cyclopropenen

Year:
1977
Language:
german
File:
PDF, 372 KB
german, 1977
41

On Some Italicene Derivatives

Year:
1996
Language:
english
File:
PDF, 379 KB
english, 1996
42

Reactivity of 1-cyclopropene-1-lactones dependent on the substitution degree

Year:
1984
Language:
english
File:
PDF, 473 KB
english, 1984